Large, meaty wings in your choice of flavor (listed from hot to mild). Served with celery sticks and choice of ranch or blue cheese dressing. 11
Sweet Thai Chili
Corn tortilla chips, topped with shredded cheese, black beans, jalapeño, red onion, tomato, and choice of seasoned beef or chicken. Served with sour cream, homemade salsa roja and spicy nacho cheese sauce. 11
Diced jalapeño, red onion, blue cheese, mozzarella, cheddar, bacon and cilantro wrapped in a puff pastry. These fiery pinwheels are baked to a golden brown and served with a roasted cumin ranch. 9
Seasoned chicken, apple-wood smoked bacon, green onion, fresh jalapeño, black olive and shredded cheese in a grilled flour tortilla. Served with sour cream and homemade salsa roja. 9
Four strips of ciabatta glazed with garlic butter, topped with cheese and toasted. Served with marinara sauce. 5
Tender white meat, cut in house and hand dipped in our homemade batter. 9
Chicken basket, with Tavern fries. 11
A basket of America's favorite beer-battered finger foods. 7
A flaked walleye and seafood mixture with shredded vegetables and our special seasoning. Sautéed to satisfaction and served with handmade béarnaise sauce. 11
Allergen warning: contains crabmeat
Taste each of our three most popular preparations; grilled, deep-fried and pan blackened. Accompanied by a sautéed walleye cake on béarnaise with a side of traditional tartar sauce and jalapeño tartar. 13
Our famous walleye, long grain wild rice and fresh vegetables wrapped in a delicate pastry sheet. Lightly fried and served with garlic-ginger soy sauce. 11
Our famous walleye, cut in to bites, lightly breaded and fried, served with choice of traditional tartar, jalapeño tartar or béarnaise sauce. 12
Walleye basket, with Tavern fries 14
Fried with a coconut-flake breading and served with tomato jelly. 8
Shrimp basket, with Tavern fries 14
All soups and salads are served with a freshly baked roll. Wraps are served with Tavern fries.
Cup 4, Bowl 7
All salads are served with a freshly baked roll. Wraps are served with Tavern fries.
Julienne-sliced ham, turkey, Swiss, cheddar, with apple-smoked bacon bits, tomato, red onion and hard-boiled egg. Served on mixed greens with your choice of dressing.
Full 11, Half 8
Crisp romaine lettuce with tomato, red onion and celery, topped with battered, fried, buffalo tossed strips of boneless chicken breast. Sprinkled with blue cheese crumbles and served with a side of blue cheese dressing. 12
(make it a wrap for no charge!)
Your choice of chicken or beef, topped with shredded lettuce, diced tomato, ripe olives, green onion and shredded cheese. Served in a warm crispy flour tortilla shell with sour cream and salsa roja on the side. 11
A fillet of our famous walleye on a bed of romaine lettuce tossed with grated Parmesan, homemade croutons and creamy Caesar dressing. 17
Chicken Caesar 13 (Available as wrap! Ask your server for details)
Plain Caesar 9 Half Caesar 6
Tender chicken simmered in a savory white base with garden vegetables. Topped with puff pastry and baked to a flaky excellence. 8
A hearty blend of beef, tomato, onion, black and pinto beans, spiced just right! Served with crispy corn tortilla chips.
Cup 4, Bowl 7
Ground beef and vegetables simmered in our homemade mushroom soup, topped with a layer of genuine Tater-Tots® and baked to a Minnesota splendor.
Entree 8, Side 6
Walleye fillet grilled, blackened or deep-fried. Served on a toasted Ciabatta loaf with lettuce, tomato, and choice of traditional tartar sauce, jalapeño tartar or handmade béarnaise. 13
Tender pot roast on wheat bread with Swiss cheese and au jus.
Grilled turkey with apple-wood smoked bacon, tomato, lettuce and mayo. Topped with melted Swiss on a grilled Ciabatta hoagie. 11
Our famous walleye fillet, grilled, blackened or deep-fried with apple-wood smoked bacon, lettuce, tomato and mayo, served on toasted whole wheat or white bread. 15
Plain BLT 10
Chunks of our famous walleye, seasoned, grilled and served in warm flour tortillas with lettuce, shredded cheese, avocado and pico de gallo. Served with corn tortilla chips and our homemade salsa verde. 13
Burger and bun. 11
Add cheese of your choice: American, Cheddar, Pepper Jack or Swiss. 12
America's favorite burger: lettuce, tomato, red onion and mayonnaise. 12
Topped with melted cheddar cheese, apple-wood smoked bacon and BBQ sauce. 13
Blackened and topped with blue cheese crumbles, diced bacon and red onion. 13
Topped with sautéed mushrooms and melted Swiss cheese. 13
The meal that put us on the map, enjoyed by savvy Minnesotans and world leaders alike! Walleye fillet grilled, deep-fried or blackened with your choice of traditional tartar sauce, jalapeno tartar or béarnaise sauce.
Two Fillet 24
One Fillet 18
Walleye fillet grilled, deep-fried or blackened, paired with a 8 oz grilled sirloin steak and served with your choice of traditional tartar sauce, jalapeno tartar or béarnaise sauce. 32
The quintessential Minnesota gourmet meal! Grilled walleye, served on a bed of long grain Minnesota wild rice with sautéed wild mushrooms, fresh grilled asparagus and béarnaise sauce.
Two Fillet 26
One Fillet 20
Smoked St. Louis style pork ribs, basted with BBQ sauce and charbroiled.
Full Rack 21
Half Rack 16
Good, old-fashioned meatloaf served with buttery mashed potatoes and grandma’s gravy. 14
Three pieces of chicken served with choice of potato and seasonal vegetables 16
Fettuccine tossed in our rich, homemade Alfredo sauce, topped with freshly grated Parmesan cheese. Includes Caesar salad and served with garlic breadsticks.
Walleye 18 Plain 10
Chicken 15 Add veggies 2
Homemade with cheddar and American cheese. Includes Caesar salad and served with garlic breadsticks.
Walleye 17 Plain 9
Chicken 14 Add veggies 2
Penne tossed with Italian sausage, green and red pepper, mozzarella and a tomato-cream sauce. Served with garlic breadsticks. 11
Walleye Fillet 12
Basket of Tavern Fries 6
Long Grain Minnesota Wild Rice 4
Side of Onion Rings 4
Mashed Potatoes (available 4-10pm) 3
Potato Cakes (available 4-10pm) 3
Dinner Salad 3
Cottage Cheese 3
Creamy Coleslaw 3
Baked Potato (available 4-10pm) 3
Bacon (2 pieces) 3
Side of Tavern fries 3
Southwestern Black Beans 2
Garlic b=Breadsticks 2
Sautéed Mushrooms 2
Fresh sliced apples with crumb topping baked perfectly to a golden brown. Topped with rich caramel sauce & whipped cream. 6
White cake centered between two layers each of rich dark, white chocolate butter-cream and majestic chocolate cake. 5
Grilled walleye with breakfast seasoning, three eggs to order, cottage fries and toast. 11
The Tavern on Grand